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Premium Whole Green Cardamom Pods for Bulk & Wholesale Supply

Green cardamom is one of the world’s most prized and aromatic spices, valued for its intense fragrance, complex flavor profile, and wide culinary applications. Known as the “Queen of Spices,” green cardamom (Elettaria cardamomum) has been used for thousands of years across Asia, the Middle East, North Africa, and Europe. Today, it remains an essential ingredient for food manufacturers, spice traders, wholesalers, and professional kitchens worldwide.

As a reliable exporter and bulk supplier of green cardamom, we offer premium-quality whole green cardamom pods sourced directly from India, with international delivery and export-ready packaging.

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Origin & History of Green Cardamom

Green cardamom is native to the tropical forests of India and Papua New Guinea, where it has been cultivated and traded for centuries. Ancient Indian texts reference cardamom as both a culinary spice and a medicinal ingredient. Through trade routes, its popularity spread across Asia, Northern Africa, and the Middle East.

The Vikings later introduced green cardamom to Scandinavia, where it became a defining flavor in baked goods, pastries, and traditional sweets. Today, Scandinavian countries remain among the highest consumers of cardamom per capita, highlighting its enduring global appeal.

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Flavor Profile & Aroma

Green cardamom offers a complex and distinctive flavor that sets it apart from other spices. Its taste and aroma are often described as:

• Citrus

• Piney

• Warm

• Slightly smoky

• Mildly peppery

• Earthy and pungent

When lightly toasted and freshly ground, green cardamom releases an intense, aromatic oil that enhances both sweet and savory dishes. Its bold yet balanced profile makes it a favorite among chefs, bakers, and spice blenders.

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Culinary Uses & Applications

Green cardamom is an exceptionally versatile spice used across many cuisines and product categories.

Common Culinary Uses

• Indian curries and spice blends

• Masala chai and spiced teas

• Scandinavian pastries, coffee cakes, and breads

• Rice dishes such as pilafs and biryanis

• Legume-based dishes

• Poultry, pork, and meat marinades

• Desserts, sweets, and confectionery

Both whole pods and ground seeds are used depending on the application. Whole pods are ideal for slow-cooked dishes and infusions, while freshly ground seeds provide maximum aroma for baking and spice blends.

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Suggested Use & Basic Preparation

Basic Preparation

• Remove the seeds from the green cardamom pods

• Grind the seeds just before use to preserve essential oils

• Discard or lightly crush the pods for infusions

Tea & Beverage Applications

For tea infusions, lightly crush the pods and seeds and place them in a cheesecloth bag or tea infuser. This method allows the spice to release its flavor without leaving residue in the beverage.

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Product Specifications

Product Information

• Product Name: Green Cardamom

• Product Style: Whole Pods

• Ingredients: 100% Whole Green Cardamom Pods

Taste & Aroma

• Citrus

• Warm

• Smoky

• Pungent

• Earthy

Cuisine Applications

• Asian

• Indian

• Indonesian

• North African

• Scandinavian

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Storage, Handling & Shelf Life

To preserve freshness, aroma, and essential oils:

• Store green cardamom in a cool, dry place

• Keep away from direct sunlight and moisture

• Use airtight containers for long-term storage

Shelf Life:
Up to 2 years when stored under recommended conditions.

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Nutritional & Dietary Information

Green cardamom meets a wide range of dietary and regulatory requirements, making it suitable for global markets.

Dietary Preferences

• All Natural

• Gluten-Free

• Non-GMO

• Kosher Parve

Allergen Information

• No allergens specified

Green cardamom is commonly used in health-focused and clean-label food formulations due to its natural origin and minimal processing.

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Country of Origin

Our green cardamom is sourced from India, one of the world’s most reputable origins for high-quality cardamom. Indian green cardamom is internationally recognized for its vibrant green color, high oil content, and strong aroma—qualities essential for premium spice applications.

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Bulk Supply & Export Capabilities

We supply green cardamom in bulk quantities for international buyers, including:

• Food manufacturers

• Spice blenders

• Wholesalers & distributors

• Importers & exporters

• Private-label brands

Available in export-grade packaging suitable for air and sea freight, with full documentation upon request, including:

• Certificate of Origin

• Phytosanitary Certificate

• Certificate of Analysis (COA)

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Conclusion

Green cardamom is a premium, globally traded spice valued for its intense aroma, complex flavor, and exceptional versatility. From traditional Indian cuisine to Scandinavian baking and modern food manufacturing, whole green cardamom pods remain an essential ingredient across cultures and industries.

As a trusted green cardamom exporter, we are committed to supplying consistent quality, reliable logistics, and professional service to buyers worldwide.

📩 Contact us today to request bulk pricing, specifications, or worldwide delivery options for premium green cardamom.

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